Vinification of Aveleda Parcela do Roseiral white wine 2019: 70% fermentation and aging in stainless steel; 30% fermentation and aging in French oak barrels for 9 months.
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Vinification of Aveleda Parcela do Roseiral white wine 2019: 70% fermentation and aging in stainless steel; 30% fermentation and aging in French oak barrels for 9 months.
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