Vinification of Vinho Verde Aveleda Solos de Xisto Branco 2021: fermentation and aging in stainless steel vats, where it rests for 9 months with battonage.
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Vinification of Vinho Verde Aveleda Solos de Xisto Branco 2021: fermentation and aging in stainless steel vats, where it rests for 9 months with battonage.
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