C. da Silva is a House with a strong tradition in the production of Port Wine. Founded in 1862, its current name was defined in the first decades of the 20th century, with the mission of producing Port wines with high quality standards, guaranteeing the brand's prestige, reputation and perceived value. C. da Silva is known for its beautiful and exclusive "Colheitas", such as the Golden Whites of 1952, 1963 and 1971.
Intense aroma and flavor: fruit jelly, quince jelly, spices, in younger wines. With age, the wine develops other flavors: nuts, cinnamon, coffee, but always fresh and elegant.
Contains sulfites.