No.3 is the result of a double distillation in traditional copper stills, with three fruits and three spices: -Juniper berries: give the Gin its characteristic flavor and the character of traditional London Dry Gin; -Sweet Orange Peel: provides freshness and citrus notes; -Grapefruit Peel: Provides additional freshness; -Angelica Root: allows you to obtain a dry gin; -Coriander seeds: release the aroma of lemon and a finish with notes of pepper; - Cardamom pods: add an aromatic touch to spices.