Sake Ichiban Shizuku: Exclusivamente produzido com arroz e molde de arroz koji. Servido fresco a 10ºC Servido quente a 40ºC
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Sake Ichiban Shizuku: Exclusivamente produzido com arroz e molde de arroz koji. Servido fresco a 10ºC Servido quente a 40ºC
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