The origin of Aguardente Bagaceira Adamus dates back to distant times in the history of Portugal, the current and inadequate, less noble and discredited image of a rustic drink full of history would have to be restored. After 4 generations of producing traditional marc spirits, the time has come to also produce a marc spirit that combines the best of a traditional spirit, with more modernist details, and without losing the soul of a pure Portuguese marc spirit, specifically from Bairrada. The best grape pomace from the vinification of the best Baga da Bairrada wines was selected, and the entire vinification and maturation process was carefully monitored. Several slow and detailed distillations were carried out in copper vessels, using direct steam entrainment, and the best distillates were selected, either in tasting or analytically in the laboratory.
This store requires javascript to be enabled for some features to work correctly.
Account
