The José de Sousa Rosado Fernandes Winery has existed since 1878 and was acquired by José Maria da Fonseca in 1986 in order to realize the old dream of producing wine in the Alentejo, in a property full of prestige and history Located in Reguengos de Monsaraz, this is where A tradition started by the Romans more than 2000 years ago remains alive. The José de Sousa winery has 114 clay amphorae, where an ancestral fermentation method is carried out. The Montado was produced for the first time in the 1991 harvest, today maintaining its original composition.
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