Vinification of the Vinho Verlde Alvarinho Quintas das Arcas Reserva White 2017: Grapes grown in integrated production mode. Schist land with east-west exposure. The vineyard is always cultivated in compliance with sustainability programs in terms of nutrition and soil mobilization. Traditional fermentation and battonage on lees in French oak barrels, for 2 months followed by 8 months of aging in stainless steel tanks.