Vinification of Ribeiro Santo Vinha da Neve White Wine 2019: Manual harvest. Grapes coming from a single plot of Encruzado at Quinta do Ribeiro Santo, the closest to the Serra da Estrela mountain. Cooling the grape before pressing. Cold maceration. Fermentation in stainless steel tanks on lees, finishing in new and used French oak barrels for 6 months. This wine rests for another year in the bottle before being available on the market.