DOW'S 2017 Port Wine, Dow grapes are fermented in small specialized wineries in Bomfim and Senhora da Ribeira. The winemaking teams select several single-variety plantations to vinify separately, in addition to some specific co-fermentations, which in 2017 included combined fermentations of Sousão and Touriga Franca. They are trodden in our modern mills and achieve ideal extractions, producing wines of great complexity.
Symington Family Estates is one of the world's largest producers of premium Port wine, the leading owner of vineyards in the Alto Douro and one of Portugal's leading wine producers.